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Frank Asche

Professor

AG-SCHL FOR, FISH, & GEOMATICS | COLLEGE- AGRICUL - NAT RES

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Agriculture

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Title

08-2029

Understanding Dietary Change and Food Purchase for Better Policy Design Understanding Dietary Change and Food Purchase for Better Policy Design

US DEPT OF AG NATL INST OF FOOD & A

06-2029

Salmon Exports, Processing and Local economic impacts Salmon Exports, Processing and Local economic impacts

RESEARCH COUNCIL OF NORWAY

12-2028

Sustainable and ethical fishing, processing, and marketing of Atlantic cod (WelCod) Sustainable and ethical fishing, processing, and marketing of Atlantic cod (WelCod)

RESEARCH COUNCIL OF NORWAY

12-2028

Co-innovation in Government Policies and Sustainable Business Models for Offshore and Inshore Aquaculture Co-innovation in Government Policies and Sustainable Business Models for Offshore and Inshore Aquaculture

RESEARCH COUNCIL OF NORWAY

08-2026

Improving the Sustainability and Value of the spiny lobster Fishery with the help of industry Improving the Sustainability and Value of the spiny lobster Fishery with the help of industry

US DEPT OF COMM NATL OCEANIC & ATMOS AD

05-2026

Restaurant and Supermarket Demand for Important Aquaculture Species (Year 2, Award 1 of 2) Restaurant and Supermarket Demand for Important Aquaculture Species (Year 2, Award 1 of 2)

US DEPT OF AG NATL INST OF FOOD & A

05-2026

Restaurant and Supermarket Demand for Important Aquaculture Species (Year 2, Award 2 of 2) Restaurant and Supermarket Demand for Important Aquaculture Species (Year 2, Award 2 of 2)

US DEPT OF AG NATL INST OF FOOD & A

10-2025

COVID-19 - The impact on Norwegian seafood trade and coastal communities COVID-19 - The impact on Norwegian seafood trade and coastal communities

NORCE NORWEGIAN RESEARCH CENTRE

09-2025

Distributional Impacts of Gulf of Mexico Catch Share Programs and Examination of the Potential Impacts of an Adaptive Catch Shares Program Distributional Impacts of Gulf of Mexico Catch Share Programs and Examination of the Potential Impacts of an Adaptive Catch Shares Program

US DEPT OF COMM NATL OCEANIC & ATMOS AD

05-2025

Restaurant and Supermarket Demand for Important Aquaculture Species Restaurant and Supermarket Demand for Important Aquaculture Species

US DEPT OF AG NATL INST OF FOOD & A

03-2025

Market impacts of annual catch limits (ACLs) changes in the Gulf of Mexico reef-fish fishery Market impacts of annual catch limits (ACLs) changes in the Gulf of Mexico reef-fish fishery

US DEPT OF COMM NATL OCEANIC & ATMOS AD

03-2025

Future investment decisions in the energy and ocean economies: Impacts on Norway?s economic, environmental, and social sustainability Future investment decisions in the energy and ocean economies: Impacts on Norway?s economic, environmental, and social sustainability

OFFSHORE NORGE

02-2025

Strategies for the management of fisheries in Nigerian inland water bodies to increase fish supply Strategies for the management of fisheries in Nigerian inland water bodies to increase fish supply

US AGCY INTL DE

12-2024

A unified framework for regulation of multi-technology salmon aquaculture A unified framework for regulation of multi-technology salmon aquaculture

UNIVERSITY OF STAVANGER

11-2024

Economic Status and Contribution of U.S. Aquaculture: Analyzing Viability, Economic Impact, and Management Measures for Future Success Economic Status and Contribution of U.S. Aquaculture: Analyzing Viability, Economic Impact, and Management Measures for Future Success

US DEPT OF COMM NATL OCEANIC & ATMOS AD

07-2024

Economic potential of on-growing lobsters in Florida's spiny lobster fishery Economic potential of on-growing lobsters in Florida's spiny lobster fishery

ATLANTIC STATES MARINE FISHERIES COMM

01-2024

INFEWS/T3-Reducing Resource Use at the Seafood-Water-Energy Nexus: Focus on Efficient Production and Waste Reduction INFEWS/T3-Reducing Resource Use at the Seafood-Water-Energy Nexus: Focus on Efficient Production and Waste Reduction

JOHNS HOPKINS BLOOMBERG SCHOOL PUB HLTH

01-2024

US DEPT OF AG NATL INST OF FOOD & A

11-2023

Economics of Risk in US Aquaculture Production and Markets Economics of Risk in US Aquaculture Production and Markets

US DEPT OF COMM NATL OCEANIC & ATMOS AD

11-2023

Developing scientifically based and stakeholder supported management plans for wild oyster fisheries in Apalachicola Bay and Suwannee sound. Developing scientifically based and stakeholder supported management plans for wild oyster fisheries in Apalachicola Bay and Suwannee sound.

FL FISH & WILDLIFE CONSRV COMMISSIO

12-2022

A unified framework for regulation of multi-technology salmon aquaculture A unified framework for regulation of multi-technology salmon aquaculture

UNIVERSITY OF STAVANGER

12-2021

Solic: Social License to Operate Solic: Social License to Operate

NORCE NORWEGIAN RESEARCH CENTRE

11-2021

Qualidiff: Quality-based differentiation of salmon Qualidiff: Quality-based differentiation of salmon

NORCE NORWEGIAN RESEARCH CENTRE

09-2021

Market effects under competing regulatory systems Market effects under competing regulatory systems

US DEPT OF COMM NATL OCEANIC & ATMOS AD

08-2021

Pathways for Revitalizing U.S. Aquaculture: Reducing Regulatory Inefficiencies While Ensuring Sustainability and Social Responsibility Pathways for Revitalizing U.S. Aquaculture: Reducing Regulatory Inefficiencies While Ensuring Sustainability and Social Responsibility

US DEPT OF AG NATL INST OF FOOD & A

08-2021

VIRGINIA POLYTECHNIC INS

12-2020

A Social Network Analysis of Quota Trading in the Gulf of Mexico IFQ Fisheries A Social Network Analysis of Quota Trading in the Gulf of Mexico IFQ Fisheries

GULF OF MEXICO FISHERY MANAGEMENT COUNCI

12-2020

A Social Network Analysis of Quota Trading in the Gulf of Mexico IFQ Fisheries A Social Network Analysis of Quota Trading in the Gulf of Mexico IFQ Fisheries

US DEPT OF COMM NATL OCEANIC & ATMOS AD

11-2020

Qualidiff: Quality-based differentiation of salmon Qualidiff: Quality-based differentiation of salmon

NORCE NORWEGIAN RESEARCH CENTRE

10-2020

Salmon Regulation Assessment FY20 Salmon Regulation Assessment FY20

NORCE NORWEGIAN RESEARCH CENTRE

04-2020

SaRA ? Salmon Regulation Assessment SaRA ? Salmon Regulation Assessment

NORCE NORWEGIAN RESEARCH CENTRE

04-2020

SaRA ? Salmon Regulation Assessment SaRA ? Salmon Regulation Assessment

RESEARCH COUNCIL OF NORWAY

12-2019

Quality-based differentiation of salmon Quality-based differentiation of salmon

NORCE NORWEGIAN RESEARCH CENTRE

12-2019

Quality-based differentiation of salmon Quality-based differentiation of salmon

RESEARCH COUNCIL OF NORWAY

05-2019

Sustainfish Sustainfish

RESEARCH COUNCIL OF NORWAY

05-2019

Sustainfish Sustainfish

UNIVERSITY OF STAVANGER

03-2019

University of Florida (UFL)/Gulf States Marine Fisheries Commission (GSMFC) Finfish aquaculture in the Gulf: Market potential and interaction with wild fisheries University of Florida (UFL)/Gulf States Marine Fisheries Commission (GSMFC) Finfish aquaculture in the Gulf: Market potential and interaction with wild fisheries

GULF STATES MARINE FISHERIES COMMISSIO

03-2019

US DEPT OF COMM NATL OCEANIC & ATMOS AD

11-2018

Market Oriented and Sustainable Value Chains for Cod Products Based on Live Storage Market Oriented and Sustainable Value Chains for Cod Products Based on Live Storage

INTERNATIONAL RES INST OF STAVANGER

11-2018

Market Oriented and Sustainable Value Chains for Cod Products Based on Live Storage Market Oriented and Sustainable Value Chains for Cod Products Based on Live Storage

RESEARCH COUNCIL OF NORWAY

08-2018

Sustainfish Sustainfish

RESEARCH COUNCIL OF NORWAY

08-2018

Sustainfish Sustainfish

UNIVERSITY OF STAVANGER

08-2018

Market Oriented and Sustainable Value Chains for Cod Products Based on Live Storage Market Oriented and Sustainable Value Chains for Cod Products Based on Live Storage

INTERNATIONAL RES INST OF STAVANGER

08-2018

Market Oriented and Sustainable Value Chains for Cod Products Based on Live Storage Market Oriented and Sustainable Value Chains for Cod Products Based on Live Storage

RESEARCH COUNCIL OF NORWAY

06-2017

Market Oriented and Sustainable Value Chains for Cod Products Based on Live Storage Market Oriented and Sustainable Value Chains for Cod Products Based on Live Storage

INTERNATIONAL RES INST OF STAVANGER

06-2017

Sustainfish UF-UiS Collaboration Sustainfish UF-UiS Collaboration

UNIVERSITY OF STAVANGER

Publications

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Stories

Grocery Choices: Chronic Disease Diagnosis vs. Economic Realities

#CostOfLiving

Grocery Choices: Chronic Disease Diagnosis vs. Economic Realities

#CostOfLiving

Co-Investigator Network

Inactive Expert

Mark Brown

Professor Emeritus

University of Florida

Eg-Eng Sch Sustain Infrst Env, College-Engineering

Kai Lorenzen

Professor

University of Florida

Ag-Schl For, Fish, & Geomatics, College- Agricul - Nat Res

klorenzen@ufl.edu

James Anderson

Professor

University of Florida

Ag-Food / Resources Economics, College- Agricul - Nat Res

james.anderson@ufl.edu

Matthew DiMaggio

Dir & Aso Prof

University of Florida

Ag-Schl For, Fish, & Geomatics, College- Agricul - Nat Res

mdimaggi@ufl.edu

Christa Court

Aso Prof

University of Florida

Ag-Food / Resources Economics, College- Agricul - Nat Res

ccourt@ufl.edu

Joy Hazell

Ssa& Ea Iv & Dir Nrli

University of Florida

Ag-Ssa Rsa, College- Agricul - Nat Res

jhazell@ufl.edu

Thomas Anderson

Ast Prof

University of Florida

Ag-Food / Resources Economics, College- Agricul - Nat Res

ande012@ufl.edu

Edward Camp

Assistant Professor Of Fisheries and Aquaculture Governance

University of Florida

Ag-Schl For, Fish, & Geomatics, College- Agricul - Nat Res

edvcamp@ufl.edu

Andrew Ropicki

Assistant Professor

University of Florida

Ag-Food / Resources Economics, College- Agricul - Nat Res

aropicki@ufl.edu

Di Fang

Aso Prof

University of Florida

Ag-Food / Resources Economics, College- Agricul - Nat Res

difang@ufl.edu

Taryn Garlock

Co Ast Prof

University of Florida

Ag-Schl For, Fish, & Geomatics, College- Agricul - Nat Res

tgainer@ufl.edu

Nia Morales

Ast Prof

University of Florida

Ag-Wildlife Ecology - Con Services, College- Agricul - Nat Res

n.morales@ufl.edu

Nathan Palardy

Ast Prof

University of Florida

Ag-Food / Resources Economics, College- Agricul - Nat Res

n.palardy@ufl.edu

Websites

ORCID 0000-0002-1540-9728

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Contact Information

frank.asche@ufl.edu

3522228481

PO Box 110570
GAINESVILLE, FL 32611

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Frank Asche

AG-SCHL FOR, FISH, & GEOMATICS | COLLEGE- AGRICUL - NAT RES

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