

Research Terms
Dr. Adesogan is a Professor of Ruminant Nutrition, the Director of the Food Systems Institute, and the Director of Strategic Partnerships for the Feed the Future Innovation Lab for Livestock Systems. His research focuses on sustainably increasing animal-source food production and consumption; improving forage production, quality and preservation; and using feed additives, forages and byproducts to sustainably improve animal production and health.
Director |
Adegbola Adesogan |
Phone | (352) 294-1014 |
Website | https://foodsystems.ifas.ufl.edu/ |
Mission | Global Food Systems Institute (GFSI) Helps You Get There! We support faculty, staff, students, and Extension professionals engage in international work, including teaching, research, and outreach to strengthen human capacity for effective food systems, primarily in the Global South. We assist with project development, identification of funding opportunities, and developing multidisciplinary teams. Our vision is to become a globally preeminent and transformative community for advancing the frontier of knowledge and practice for food and fiber systems. Our mission is to engage in participatory research-based solutions that enhances the nutritional, health, and livelihoods, of global citizens and the environment through scientifically improved food and fiber systems. We value transformative teaching, research, and Extension education that is interdisciplinary and based upon trusted and unbiased research findings. |